Dinner
-
Chicory Salad
radish, furikake, focaccia, herbs, lemon cream vinaigrette (V)
$16
-
Ahi Tuna Crudo
red verjus, toasted coriander, honeycrisp apple
$19
-
Ember Roasted Wild Mushroom
garlic confit, rice cracker, black garlic molasses (V)
$17
-
Sorghum Polenta
house milled sorghum berries, poached egg, farm spinach, caper-raisin vinaigrette, sorghum chip
$19
-
Fall Squash Tart
spaghetti squash, kuri squash puree, pickled butternuet squash, goat cheese mousse, candied pepitas
$18
-
Oven Baked Sourdough
macha crunch, midnight moon goat cheese, pickled mushrooms
$17
-
Roasted Cabbage Farci
beluga lentils, black walnuts, julienned vegetables, black pepper labneh, miso jus
$21
-
Pork Sausage
pickled summer squash, mustard seeds, agro dolce
$17
-
Sea Scallop Udon
fermented black radish, dungeness crab, macadamia, mushroom shoyu broth
$24
-
Pâté + Foie
chicken liver pâté, foie gatzatua, pickled vegetables, fruit compote, grilled bread
$24
-
Potato Pavé
smoked potato cream, black truffles, potato soufflé
$18
-
Blistered Sprouting Cauliflower
tonnato, parmesan cheese, calabrian chili pistachio relish
$15
-
Short Rib Cannelloni
braised short rib, caramelized onion, horseradish créme, fernet demi, parmesan
$28
-
Charred Celery Root
stracciatella, hazelnut brown butter, pears, chervil, pickled capers
$26
-
Coal Fired Mussels
bangs island mussels, squash curry, grilled ciabatta, cilantro, spiced garbanzo beans, pumpkin seed oil
$28
-
Hickory Smoked Duck Breast
warm koginut squash, sweet potato cream, fall spiced posset, compressed persimmon, duck jus (DA)
$38
-
Roasted Alaskan Halibut
charred kyoto red carrots, fermented potato, smoked trout roe, royale sauce
$42
-
Mesquite Grilled 1/2 Chicken
chanterelle mushrooms, tri color potato, charred scallion salsa vert, lemon + herb vinaigrette
$36
-
Dry Aged Pork Chop
rye spätzle, garlic emulsion, cider pork reduction, roger’s mesa apple (DA)
$42
-
12 oz Ribeye
sauce périgueux, parsnip purée, roasted maitake, coal baked swede (DA)
$65
-
48 oz Tomahawk
new potato, bordelaise (DA)
$155
(DA): DRY-AGED
(V): CAN BE MADE VEGAN
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.